FROM PREPARATION TO PRACTICE

Coffee roasting
with microwaves.

Prepare the equipment and green beans. Follow the heating and agitation process. Explore the principles and the recorded roasts, one chapter at a time.

Start with equipment & materials

New here? Read the equipment and principles chapters before moving on to the roasting process.

The manual

6 chapters · English / 日本語
  1. 01

    Equipment & materials

    What you need before you begin.

  2. 02

    Washing & hydration

    Preparing green beans for the roast.

  3. 03

    Roasting principles

    Heating, agitation, and observing the beans.

  4. 04

    Standard process

    The complete sequence, from preparation to cooling.

  5. 05

    Ethiopia · natural

    A medium-light roast case study.

  6. 06

    Venezuela · washed

    A medium-dark City roast case study.